Inspection Report

Florida DBPR Inspection Report
Completed

KRYSTAL

2023 N MAIN ST · JACKSONVILLE · Duval County · FL 32206

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Inspection Summary

Inspection dateJanuary 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3427257
Visit number1
Inspection Visit ID8690839
DBPR license2609060

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate12 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority50-08-7

High Priority – Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http:// www.myfloridalicense.com/DBPR/hotels-restaurants/ Establishment is operating without a current license **Repeat Violation** **Admin Complaint** Priority: High Priority

Repeat ViolationAdmin Complaint

Intermediate 4

#4Intermediate02C-03-5

Intermediate – Observed: Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open container of milk stored in cooler for a few days not date marked per employee Priority: Intermediate

#13Intermediate51-16-7

Intermediate – Observed: No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Current equipment layout don’t match plans on file. Two hand wash sinks are missing. Store equipment must match plans submitted to Tallahassee. **Repeat Violation** **Warning** Priority: Intermediate

Repeat ViolationWarning
#14Intermediate11-26-1

Intermediate – Observed: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof provided at inspection, emailed manager employee reporting form Priority: Intermediate

#17Intermediate53B-14-5

Intermediate – Observed: Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Several employee training certificates are expired Priority: Intermediate

Basic 12

#1Basic23-24-4

Basic – Observed: Buildup of food debris/soil residue on equipment door handles. Food debris on handle of flip top cooler Priority: Basic

#2Basic36-32-5

Basic – Observed: Ceiling/ceiling tile shows damage or is in disrepair. Water damage on ceiling tiles in dining area, broken ceiling tile near ice machine Priority: Basic

#3Basic36-34-5

Basic – Observed: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling and vents Priority: Basic

#5Basic36-03-4

Basic – Observed: Cove molding at floor/wall juncture broken/missing. A few Tiles missing on cove molding in kitchen area Priority: Basic

#7Basic35B-01-4

Basic – Observed: Exterior door has a gap at the threshold that opens to the outside. Gap on side of back door exposing sunlight Priority: Basic

#8Basic36-73-4

Basic – Observed: Floor soiled/has accumulation of debris. Food debris on floor in kitchen area, floor soiled in walk in cooler and freezer Priority: Basic

#9Basic36-17-5

Basic – Observed: Floor tiles missing and/or in disrepair. Several floor tiles missing in the walk in cooler and freezer Priority: Basic

#10Basic14-38-4

Basic – Observed: Food storage container/container lid cracked or broken. Several cracked foos storage pans Priority: Basic

#11Basic14-42-4

Basic – Observed: Hood filter missing from automatic fire suppression/exhaust system. Gap in hood system Priority: Basic

#12Basic22-08-4

Basic – Observed: Interior of oven/microwave has accumulation of black substance/grease/food debris. Black debris on interior of oven Priority: Basic

#15Basic16-46-4

Basic – Observed: Old labels stuck to food containers after cleaning. Old stickers stuck on clean dishes stored on shelves above triple sink Priority: Basic

#16Basic22-16-4

Basic – Observed: Reach-in cooler interior/shelves have accumulation of soil residues. Black debris on interior of flip top cooler Priority: Basic

Inspector observations synchronized from DBPR on October 14, 2026 12:34 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.