Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

DALYS FLAME BROIL

10754 70TH AVE UNIT C · SEMINOLE · Pinellas County · FL 33772

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Inspection Summary

Inspection dateJune 11, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3427261
Visit number1
Inspection Visit ID8690880
DBPR license6216936

Emergency Closure Summary

ClosedJune 11, 2024 12:45 PM
StatusReopened after callback/compliance
ReopenedJune 11, 2024 2:59 PM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate12 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 1

#13High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 16 rodent droppings behind trash can in dining room 1 rodent dropping on floor behind front counter 7 rodent droppings on floor under dry storage shelves 12 rodent droppings under three compartment sink Multiple staff currently cleaning and sanitizing all areas **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute soiled on self service soda machine **Repeat Violation** **Warning**

Repeat ViolationWarning
#15Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at rear of kitchen, replaced **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 12

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Cooler handles soiled **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. I dead roach in rear storage hallway (no food present) Operator cleaned and sanitized area **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal food on top shelf in wall in cooler, moved to bottom shelf **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on shelf above cooler on cook line **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Accumulation of grease under cook line **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled **Warning**

Warning
#7Basic33-16-4

Basic – Open dumpster lid. Shared dumpster with multiple businesss **Warning**

Warning
#8Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. On cook line **Warning**

Warning
#9Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mushrooms over cut potatoes in walk-in cooler **Warning**

Warning
#10Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Ceiling and walls soiled in kitchen **Warning**

Warning
#11Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Behind soda machine in dining room **Warning**

Warning
#12Basic21-09-4

Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. On floor under soda machine in dining room and under equipment in kitchen **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 3:09 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.