Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING #17335

2185 CRAWFORDVILLE HWY · CRAWFORDVILLE · Wakulla County · FL 32327

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Inspection Summary

Inspection dateJune 12, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3427317
Visit number1
Inspection Visit ID8691930
DBPR license7502874

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03C-06-5

High Priority – Comminuted meat not reaching a minimum internal temperature of 155 degrees Fahrenheit for 17 seconds or equivalent time/temperature combination as specified in cooking chart. Beef patties only reaching 141°F. Cook time adjusted on grill patties cooked to 183,190°F. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 4, 2026 12:54 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.