Inspection Report

Florida DBPR Inspection Report
Warning

SR TEQUILA MEXICO

16745 CAGAN CROSSINGS BLVD #101 · CLERMONT · Lake County · FL 34714

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Inspection Summary

Inspection dateJune 12, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3427322
Visit number1
Inspection Visit ID8691997
DBPR license4508321

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority4 Intermediate29 Basic0 Critical0 Non-Critical39 Total
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All DBPR Inspector Observations

39 full violation description(s) documented by the inspector during this visit.

High Priority 6

#30High Priority41-07-4

High Priority – Container of medicine improperly stored -over hot holding unit. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#31High Priority01B-12-4

High Priority – Food contaminated by employees/consumers and operator continued to serve food. See stop sale. -employee beverage in ice machine **Corrected On-Site** **Warning**

Corrected On-SiteWarningStop Sale
#32High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -10 plus flies throughout the establishment **Repeat Violation** **Warning**

Repeat ViolationWarning
#33High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. -plastic grocery bag over cooked rice and in tortilla holder **Warning**

Warning
#34High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw beef over breading in walk in cooler -raw beef over sour cream in walk in cooler **Repeat Violation** **Warning**

Repeat ViolationWarning
#35High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. -next to beer containers in kitchen **Warning**

Warning

Intermediate 4

#36Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -white cutting boards on cook line -can opener in kitchen -walk in cooler shelves **Repeat Violation** **Warning**

Repeat ViolationWarning
#37Intermediate31A-04-4

Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. -handwash sink removed by ice machine. **Warning**

Warning
#38Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. -in break room area **Repeat Violation** **Warning**

Repeat ViolationWarning
#39Intermediate29-28-4

Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. -by ice machine **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 29

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. -100+ dead flying insects on fly tapes in kitchen **Warning**

Warning
#2Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine. **Warning**

Warning
#3Basic22-16-4

Basic – All Reach-in cooler and walk in cooler interior/shelves have accumulation of soil residues. **Warning**

Warning
#4Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. -soufflé cup in sauce container in reach in cooler on cook line **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic36-36-4

Basic – Ceiling tile missing over ice machine **Warning**

Warning
#6Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -throughout the establishment **Warning**

Warning
#7Basic28-02-4

Basic – Condensation or other drainage not disposed of according to law. -condenser in walk in cooler **Warning**

Warning
#8Basic12B-14-4

Basic – Employee beverage container in ice machine/ice bin. -main ice machine. Operator discarded ice. **Warning**

Warning
#9Basic12B-07-4

Basic – Employee beverage container on a dry food storage shelf. **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -sunglasses, phone charger on dry storage rack **Warning**

Warning
#11Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -under cooking equipment on cook line **Warning**

Warning
#12Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. -kitchen in front of cook line and under soda boxes **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Basic14-38-4

Basic – Food storage container/container lid cracked or broken. -rice container under prep table by dish area **Warning**

Warning
#14Basic08B-38-4

Basic – Food stored on floor. -soda box on floor by ice machine **Repeat Violation** **Warning**

Repeat ViolationWarning
#15Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. -excessive trash, extensive amount of small flying insects in area, heavily soiled and egregious. **Warning**

Warning
#16Basic36-24-5

Basic – Hole in or other damage to wall in bar area **Repeat Violation** **Warning**

Repeat ViolationWarning
#17Basic14-69-4

Basic – Ice buildup in walk-in freezer. **Warning**

Warning
#18Basic33-10-4

Basic – Inside/outside of dumpster not clean. -heavily soiled and egregious **Warning**

Warning
#19Basic36-62-4

Basic – Light not functioning under hood suppression system on cook line. **Repeat Violation** **Warning**

Repeat ViolationWarning
#20Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -interior of fry cabinets -top back of fryers -exterior sides of all cooking equipment on cook line -exterior of all reach in coolers on cook line -shelf under gas cooktop -gaskets on all reach in coolers -exterior of sugar container near dish area **Repeat Violation** **Warning**

Repeat ViolationWarning
#21Basic36-64-5

Basic – Objectionable odors in bathroom or other areas of the establishment. -throughout the establishment, stronger by ice machine **Warning**

Warning
#22Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. -bottom of table by fryers **Warning**

Warning
#23Basic08B-12-5

Basic – Stored food not covered. -sugar under prep table near dish area **Warning**

Warning
#24Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. -unwashed avocados over spices in kitchen -unwashed peppers over sauces **Warning**

Warning
#25Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning**

Repeat ViolationWarning
#26Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -black like substance behind double sink **Warning**

Warning
#27Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle at mop sink **Warning**

Warning
#28Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. -flour on prep table by fryers -sugar under prep table by dish area **Warning**

Warning
#29Basic22-08-4

Basic – microwave has accumulation of black substance/grease/food debris. **Warning**

Warning

Inspector observations synchronized from DBPR on October 3, 2026 12:38 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
4 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
6 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
8 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.