Inspection Report

Florida DBPR Inspection Report
Enforcement

DUNKIN DONUTS PC # 354489

12740 ATLANTIC BLVD STE 200 · JACKSONVILLE · Duval County · FL 32225

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Inspection Summary

Inspection dateJune 12, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3427332
Visit number1
Inspection Visit ID8692117
DBPR license2615269

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 6

#10High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee handling trash can on front line and then touching face mask and then went to handle bag with dry food to be put away without washing hands **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#11High Priority12A-10-4

High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee pulling up pants and touching body parts and return to handling clean to go cups to prepare drinks without washing hands **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#12High Priority12A-05-4

High Priority – Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee drinking in kitchen area and then handling to go containers without washing hands. **Warning**

Warning
#13High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live flying insect in dining area on booth bench. **Warning**

Warning
#14High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Coffee cleaning tablets for expresso machine stored on top of machine. Moved by manager. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#15High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing back flow preventer at splitter on non chemical side at mop sink **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#16Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Multiple employees hired under 60 days with no proof of form. Discussed and provided the Employee Health Reporting Agreement form during the inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 9

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed 2 dead roaches on floor in dining area near women's restroom. Manager cleaned **Warning**

Warning
#2Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Observed employee drinking in kitchen area and then handling to go containers without washing hands. **Warning**

Warning
#3Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Multiple employees wearing bracelets while preparing food **Repeat Violation**

Repeat Violation
#4Basic13-02-4

Basic – Employee with ineffective hair restraint while engaging in food preparation. Employee on front line preparing drinks and scooping ice and hair not restrained effectively. Employee restrained hair into a bun **Corrected On-Site**

Corrected On-Site
#5Basic14-11-5

Basic – Equipment in poor repair. Reach in cooler on front line with gasket in disrepair next to donut area display

#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Entrance floor in walk in freezer in disrepair **Repeat Violation**

Repeat Violation
#7Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Stored spoon in red cup with standing water at 88F. **Corrected On-Site**

Corrected On-Site
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom reach in cooler gasket on cook line soiled **Warning**

Warning
#9Basic25-05-4

Basic – Single-service articles improperly stored. Stored coffee filters on dry storage shelf in back kitchen area not protected. Manager place back in bag. Coffee filter stored on floor at dry storage area. Moved by manager. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 3, 2026 12:38 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
4 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.