Inspection Report

Florida DBPR Inspection Report
Extended

TRATTORIA DI BERNARDONE

425 DURBIN PAVILION DRIVE · SAINT JOHNS · St. Johns County · FL 32259

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Inspection Summary

Inspection dateJune 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Time Extension
Resultfollow_up_required
Inspection number3377995
Visit number2
Inspection Visit ID8693341
DBPR license6502463

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority02B-03-5

High Priority – – From initial inspection : High Priority – Pasteurized eggs or egg products not substituted for raw shell eggs in foods such as Caesar salad, hollandaise or Bearnaise sauce, mayonnaise, eggnog, ice cream, and egg-fortified beverages. Identified foods made with raw shell eggs must be fully cooked prior to service. Per operator they are using raw shell eggs in their Amaretto Sour. **Warning** – From follow-up inspection 2024-06-13: 60 day callback from original inspection **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 3, 2026 12:38 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.