HONG KONG CHINESE FOOD
2422 N SR 7 · MARGATE · Broward County · FL 33063
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. garlic in oil (77F – Cold Holding) being held at spice/sauce station on cook line. Operator states item was prepared 3 hours ago. Operator discarded **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. fried chicken wings (80F – Hot Holding); cooked chicken (80F – Hot Holding) per operator items were cooked less than 1 hour ago. Items being held on prep table next to fryer with no temperature control. Instructed operator to move to walk in freezer to quick chill, retook temperature at 64F. Discussed TPHC with operator **Corrective Action Taken**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Rice cooker on cart stored infront of cook line hand wash sink. Operator moved rice cooker. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Basic 1
08B-38-4Basic – Food stored on floor. Bin of washed onion on floor in walk in cooler. Operator moved to shelf **Corrected On-Site**
Inspector observations synchronized from DBPR on October 3, 2026 12:36 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.