High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in grill line drawers. mahi (53F – Cold Holding); salmon (54F – Cold Holding); hamburger (51F – Cold Holding); noodles (52,50F – Cold Holding); shrimp (56F – Cold Holding); mussels (51F – Cold Holding). Manager stated items placed in cooler two hours prior to temperature being taken. Manager moved items to walk-in freezer to reduce temperature to 41F. Items in bar area reach-in cooler: milk (48F – Cold Holding); yogurt (46F,45F – Cold Holding). Manager stated items placed in cooler one hour prior to temperature being taken. Manager moved items to another bar reach-in cooler, ambient temperature 33F, to reduce temperature to 41F. Items in reach-in cooler across from cook line grill closest to the office: turkey (41F – Cold Holding); tomatoes (48F – Cold Holding); cheese (47F – Cold Holding). Manager stated items placed in cooler two hours prior to temperature being taken. Manager moved items to walk-in freezer to reduce temperature to 41F. Items in walk-in cooler: lettuce (45F – Cold Holding); pico (44F – Cold Holding); yogurt (45F – Cold Holding); cheese (46F – Cold Holding); slaw (46F – Cold Holding); steak (45F – Cold Holding); hamburger (45F – Cold Holding). Manager stated items were at the proper temperature two hours prior to temperature being taken and the doors were propped open quite a bit during prep. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-06-19: Reach-in cooler across from grill:ham 50 F, tomatoes 48F, shrimp 48F. Employee stated items were placed in cooler at 11:00 am. Appears as if air flow is obstructed by containers stored in cooler. Repair person moved containers and will continue to observe. Items were moved to reach-in freezer to reduce temperature to 41F. Walk-in cooler: beef 47F, lettuce 48F, fish 47F. Repair person stated cooler was working properly earlier in the day and then the compressor became iced over. Repair person was conducting repairs to get unit working properly. **Admin Complaint**