CODY'S ORIGINAL ROADHOUSE
305 SE US HWY 19 · CRYSTAL RIVER · Citrus County · FL 34429
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-42-4High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 3 compartment sink in bar area. Employee made fresh sink. Recheck 100ppm **Corrected On-Site**
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm, employee switched to new bucket. Recheck 50ppm **Corrected On-Site**
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee washed hands for approximately 5 seconds in prep area. Discussed with manager.
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies in prep area 1 live fly in dish machine area
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on prep table in prep area. Operator killed and sanitized prep table. **Corrected On-Site** **Admin Complaint**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in meat station Cutting board in cook line area
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple food handler cards are photocopies
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Clear chemical spray bottle in dish machine area. Operator had employee empty bottle. **Corrected On-Site**
Basic 6
14-11-5Basic – Equipment in poor repair. Produce walk in cooler door
23-03-4Basic – Nonfood-contact surface soiled with dust. Fan guards in beer cooler
25-11-5Basic – Single-service articles stored outside or in a shed that is not fully enclosed. Open case of to go containers stored in shed that is not smooth or easily cleanable with open entrance
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Dish machine area
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. In dish machine area Floors soiled under kitchen equipment
21-07-4Basic – Wiping cloth lactic acid sanitizing solution not at proper minimum strength. 0ppm, operator made manually diluted bucket 700ppm **Corrected On-Site**
Inspector observations synchronized from DBPR on October 3, 2026 12:24 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.