CANOPY ROAD CAFÉ
1779 APALACHEE PARKWAY UNIT 107 · TALLAHASSEE · Leon County · FL 32301
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
24 full violation description(s) documented by the inspector during this visit.
High Priority 7
41-07-4High Priority – Container of medicine improperly stored. Observed chloraseptic stored next to salt.
08B-02-4High Priority – Displayed food not properly protected from contamination. Observed small, flying insect on avocado in cooks station.
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employees wash hands for 5 seconds.
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed small flying insects in the following areas: one on cut avocado located in cooks station, six in food prep area, five in dining room area, three in dish washing area. **Admin Complaint**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee crack and eggs and then touch grill iron, no glove change.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed small, flying insect on avocado in cooks station.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bacon 50F, pan sausage 61F, cut cantaloupe 45F, corn beef hash 50F in cooks station, per manager stored 3 hours ago, manager disposed of items. **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed grill irons with caked food debris.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
41-04-4Intermediate – Toxic substance/chemical on premise that is not required for the operation of establishment. Observed vape paraphernalia stored next to condiments.
Basic 14
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine and ice chute of soda dispenser with mold like substance.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed co2 tanks near cooks station not secured.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils, cook station.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed wet nesting, clear cups, servers area.
08B-38-4Basic – Food stored on floor. Observed oil stored on floor near storage area.
33-19-4Basic – Garbage on the ground and/or pad around dumpster.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in reach in freezer near grill.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in expo coolers in cooks station.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust, hood vents with grease accumulation.
33-16-4Basic – Open dumpster lid.
25-05-4Basic – Single-service articles improperly stored. Observed lids stored upright in servers area.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloths on pre tables, cooks station.
Inspector observations synchronized from DBPR on October 2, 2026 2:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.