LA GRANJA CHICKEN STEAK AND SEAFOOD
455 E OAKLAND PARK BLVD · OAKLAND PARK · Broward County · FL 33334
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed dessert display case at front – cheese cake (48F – Cold Holding); 3 milks dessert (47F – Cold Holding) Operator discarded at will. See stop sale. Observed at walk in cooler – pork ribs (46F – Cold Holding); cooked diced chicken (47F – Cold Holding); fish fillets (46F – Cold Holding). See stop sale. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed at front counter – sliced tomato (57F @1:30pm- Cooling since 11am – 55F @3:23pm). See stop sale. – From follow-up inspection 2024-06-22: Observed 3 milk dessert at(50F – Cold holding). Display Cooler. **Admin Complaint**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed dessert display case at front – cheese cake (48F – Cold Holding); 3 milks dessert (47F – Cold Holding) Operator discarded at will. See stop sale. Observed at walk in cooler – pork ribs (46F – Cold Holding); cooked diced chicken (47F – Cold Holding); fish fillets (46F – Cold Holding). As per operator items not portioned or prepared today. See stop sale. **Repeat Violation** – From follow-up inspection 2024-06-22: Observed 3 milk dessert at Display Cooler (50F- Cold holding) **Admin Complaint**
03D-06-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed at front counter – sliced tomato (57F @1:30pm- Cooling since 11am – 55F @3:23pm). See stop sale. – From follow-up inspection 2024-06-22: Observed cut lettuce at Front Counter 50F **Admin Complaint**
Inspector observations synchronized from DBPR on October 3, 2026 12:19 PM.
Violation category totals
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.