WONG'S
10300 W SAMPLE RD · CORAL SPRINGS · Broward County · FL 33065
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. On back storage rack, At 3:25pm eggroll 97F ( cooked cooling since 2:30pm) to 94F at 3:45pm. At this rate proper cooling to 70F within 2 hours will not occur. Operator moved to cooler to quick chill **Corrective Action Taken**
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing and rinsing pans at triple sink without sanitizing. Employee set up sanitizer sink and sanitized pans previously washed. **Corrected On-Site**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. hand sink in back kitchen blocked by cutting board. Manager removed cutting board. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. observed employee washing dish in front employee hand sink.
41-17-4Intermediate – Spray bottle containing tosubstance not labeled. pump sprayer on floor in back pump spray bottle with unknown substance on floor in back prep area. employee labeled as degreaser. **Corrected On-Site**
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic cup in bus pan of corn starch. Manager removed cup. **Corrected On-Site** **Repeat Violation**
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed employee washing and rinsing dishes in triple sink in wrong compartments. Employee drained sinks and reset to correct order **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Buckets of soy sauce and chicken base on floor. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice accumulation in back reach in freezer
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on cook line. Operator discarded **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bus pan of corn starch unlabeled. **Repeat Violation**
Inspector observations synchronized from DBPR on October 3, 2026 12:11 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.