Inspection Report

Florida DBPR Inspection Report
Enforcement

OCALA HILTON

3600 SW 36 AVE · OCALA · Marion County · FL 344744474

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Inspection Summary

Inspection dateJuly 3, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3428239
Visit number1
Inspection Visit ID8700761
DBPR license5201253

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs on shelf over bag of pasteurized eggs. Moved during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler at bar: half and half creamer 49-50F in unit overnight. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler at bar: half and half creamer 49-50F in unit overnight. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 3

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Muffin pans over sink in ware wash area. Removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Sink at bar. Soap replaced. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#9Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Six certificates missing date of birth. Added during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Basic 3

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of reach in unit on cook line soiled with food debris. Around gaskets and gaskets soiled with slimey substance on reach in cooler on cook line.

#2Basic16-48-4

Basic – Old food stuck to clean dishware/utensils. On two pans on clean fish shelf. **Repeat Violation**

Repeat Violation
#3Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Container of strawberries on shelf over small cakes. Moved during this inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 2, 2026 2:09 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.