Inspection Report

Florida DBPR Inspection Report
Completed

CHIPOTLE MEXICAN GRILL 2916

1760 N UNIVERSITY DR B · PLANTATION · Broward County · FL 33322

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Inspection Summary

Inspection dateJune 24, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3428253
Visit number1
Inspection Visit ID8700854
DBPR license1624035

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed grilled chicken (119F – Hot Holding) at cook line. Per operator, food out of temperature for approximately 2 hours. Operator put chicken back on grill to reheat to 165F for hot holding. Chicken reheated to 170F. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed accumulation of dust on ceiling tile next to dish machine.

Inspector observations synchronized from DBPR on October 3, 2026 12:19 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.