Inspection Report

Florida DBPR Inspection Report
Completed

DUNKIN DONUTS

1655 SW HWY 484 · OCALA · Marion County · FL 34473

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Inspection Summary

Inspection dateJune 26, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3428269
Visit number1
Inspection Visit ID8700913
DBPR license5202937

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Quaternary ammonium 0 ppm in triple sink. Chemical bottle on sink dispenser was empty. Manager refilled chemical then 300 ppm. **Corrected On-Site**

Corrected On-Site
#8High Priority12A-10-4

High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Male employee touched mouth and continued to put on gloves and make coffee drink without washing hands. Female employee touched nose and continued to make coffee drink without washing hands.

#9High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle of banish drain cleaner on shelf over clean dishes. Moved during this inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#10Intermediate13-06-4

Intermediate – Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Female employee using deli paper to move donuts with fake nails.

Basic 6

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Package of hash browns on shelf over bags of coffee. Moved during this inspection. **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket hanging on shelf over case of coffee. Manager moved to locker. **Corrected On-Site**

Corrected On-Site
#3Basic13-02-4

Basic – Employee with ineffective hair restraint while engaging in food preparation. Two employees wearing visors with hair not fully restrained. Employees pulled loose hair up. **Corrected On-Site**

Corrected On-Site
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Debris under racks on floor in back kitchen area.

#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Sink in ware wash area missing sign.

#6Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Coffee and tea filters stored on wire racks next to machines without any barrier of protection.

Inspector observations synchronized from DBPR on October 3, 2026 12:13 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.