Inspection Report

Florida DBPR Inspection Report
Enforcement

CRAFTY CRAB

6733 103 ST STE 28 · JACKSONVILLE · Duval County · FL 32210

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Inspection Summary

Inspection dateJune 25, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3428332
Visit number1
Inspection Visit ID8702102
DBPR license2615593

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate11 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 1

#12High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed small flying insects in kitchen. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 2

#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Both hand wash station in kitchen, dirty dishes in sink. Dishes removed by employee. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#14Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash station in kitchen. No paper towels at hand wash station at server well. Manager supplied at both. **Corrected On-Site**

Corrected On-Site

Basic 11

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. At storage rack by ice machine, to go bowl used as rice scooper.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At prep table in kitchen, open employee water bottle.

#3Basic36-73-4

Basic – Floor, walls and or ceilings soiled/has accumulation of debris. Floor under ice machine in kitchen has build up. Wall next to back door of establishment is soiled.

#4Basic08B-38-4

Basic – Food stored on floor. Two containers of margarine on ground next to stove. **Repeat Violation**

Repeat Violation
#5Basic10-08-5

Basic – Ice scoop handle in contact with ice. At server well by kitchen door, ice scooper handle in direct contact with ice. Ice scooper lifted up by employee. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. On storage rack next to ice machine in kitchen, sugar containers had scooper handle on direct contact with product. Manager removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have build up of grease. Side of fryers have build up of grease. **Repeat Violation**

Repeat Violation
#8Basic33-16-4

Basic – Open dumpster lid. Dumpster lid open. **Repeat Violation**

Repeat Violation
#9Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves on left side by door are rusted. **Repeat Violation**

Repeat Violation
#10Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mops sinking in mop sink and not stored to dry. Employee lifted mops out of sink and hung to dry. **Corrected On-Site**

Corrected On-Site
#11Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth sitting on prep table not stored in sanitizer. Employee removed cloth. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on October 3, 2026 12:16 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.