Inspection Report

Florida DBPR Inspection Report
Warning

THE BREAD AND THE CUP

100 N FEDERAL HWY STE 150 · FORT LAUDERDALE · Broward County · FL 33301

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Inspection Summary

Inspection dateJuly 1, 2024
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3428573
Visit number1
Inspection Visit ID8703588
DBPR license1625398

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touched raw cracked shell eggs then put on gloves without washing hands. Employees washed hands and put on new gloves **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority50-08-7

High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ **Warning**

Warning
#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1.Observed raw shell eggs over ready to eat lettuce in kitchen flip top cooler. 2. Smoked salmon over ready to eat sauce in kitchen flip top cooler. Operator reorganized **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. 1.In kitchen glass rack in front kitchen employee sink 2. Brush In employee kitchen sink Operator removed brush from sink and moved glass rack to make hand sink accessible. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at front counter, cook line, and prep area sinks. Operator provided paper towels **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Prep room with hand sink and dry storage area not listed with plans on onbase **Warning**

Warning

Basic 6

#1Basic36-07-4

Basic – Carpeting installed in a food preparation, food storage, warewashing or bathroom area. Carpet in food storage area with dry goods,single service items, and refrigeration units **Warning**

Warning
#2Basic36-36-4

Basic – Ceiling tile missing. 1. Observed in back prep area 2. Observed over kitchen triple sink 3. Storage room **Warning**

Warning
#3Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go desert items on front counter **Warning**

Warning
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. 1.Observed no hand wash sign in back prep for employee hand sink 2. women's restroom. Operator posted signed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on front counter. Operator stored in sanitizer solution **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Front counter operator stored correctly **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 3, 2026 12:05 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.