Inspection Report

Florida DBPR Inspection Report
Completed

MIRANDA TAQUERIA

5323 W TENNESSEE ST · TALLAHASSEE · Leon County · FL 32304

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Inspection Summary

Inspection dateApril 1, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1288131
Visit number1
Inspection Visit ID8706843
DBPR license4750554

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Chlorine sanitizer over 200 ppm. Inspector helped operator to correct solution to 100 ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#3Intermediate16-33-4

Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Chorine sanitizer over 200 ppm. Inspector helped operator correct Chlorine sanitizer to 100 ppm.

#4Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Jose Tavera expired 3-2-25. He has set up appointment to take class/test on April 8th 2025. **Corrective Action Taken**

Corrective Action Taken
#5Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 1

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl stored in cheese in reach in cooler at make bar. Operator removed bowl and replaced with a spoon. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 12, 2026 11:37 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.