TAQUERIA LOS ARCOS Inspection – February 26, 2025

High Priority 3

#2High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed a container of medicine and vitamins next to the microwave. Operator moved. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

#3High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed carnitas in a black carry out nonfood bag in reach in cooler. **Warning**

Warning

#4High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 2

#5Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Expired 2/25/25. **Warning**

Warning

#6Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed a copy for the operator and was sighted before end of inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 1

#1Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. Observed utensils on the counter upright and not down with handle up. **Warning**

Warning

Florida Food Watch