EDEN EARTH WIND AND FRYER
1320 11 ST SW · NAPLES · Collier County · FL 34117
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded cheese (50 F – Cold Holding); sliced tomato (46 F – Cold Holding) in reach in cooler. Per operator, food was 41 F or below when they started their day. Food was placed in reach in freezer to rapidly chill **Corrective Action Taken**
Intermediate 6
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sour cream opened and portioned, per operator more than 24 hours prior not date marked after opening.
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with DBPR HR 5030-104. **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Food container not cleaned after use in reach in cooler
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Bill, hired over 60 days prior, no proof of training.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with DBPR 5030-103 **Corrective Action Taken**
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Egg rolls prepared, then frozen. Food not date marked when thawed.
Basic 3
36-73-4Basic – Floor soiled/has accumulation of debris.
36-17-5Basic – Laminate floor tiles missing and/or in disrepair. Floor is in disrepair onboard mobil unit.
35B-14-4Basic – Mobile food dispensing vehicle service opening not kept closed except during food service.
Inspector observations synchronized from DBPR on September 9, 2026 11:57 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.