CHICKEN SEAFOOD EXPRESS
6209 MOBILE HWY · PENSACOLA · Escambia County · FL 32526
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler for 1 hour: chicken tenders 48f, raw chicken wings 56f.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Tools, cigarettes, and trash bags stored in hand wash sink by 3 compartment sink. Operator removed items during inspection. **Corrected On-Site**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees all over 60 days, operator unable to provide proof of training during inspection. **Warning**
Basic 2
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Cold holding units on make line in disrepair. Per operator, parts are ordered to repair them.
50-03-4Basic – Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Inspector observations synchronized from DBPR on September 23, 2026 1:00 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.