TACOS AL CARBON MOBILE UNIT
4420 LAKE WORTH ROAD · PALM SPRINGS · Palm Beach County · FL 33461
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 5
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Chocolate flan date marked 09/11 . Today is 08/29. As per manager still within 7 days. Stop sale issued for temperature.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. whole milk 56 f, 2% milk 53 f in this cooler since 8 am current time 11:20 am. Operator moved both to commissary walk in freezer to cool quickly . Chocolate flan 45 f, tres leches 47 f dated good thru 09/11 today is 08/30, ( in the cooler longer than 4 hours )
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. whole milk 56 f, 2% milk 53 f in this cooler since 8 am current time 11:20 am. Operator moved both to commissary walk in freezer to cool quickly . Chocolate flan 45 f, tres leches 47 f dated good thru 09/11 today is 08/30, ( in the cooler longer than 4 hours )
01B-38-5High Priority – Time/temperature control for safety food not cooled from ambient temperature to 41 degrees Fahrenheit within four hours. See stop sale. Portioned Salsa 46 f as per operator prepared at 8 am current time 11:09 am. second temperature of portioned salsa 48 f at 12:00 pm ( due to opening and closing cooler temperature went up from previous temperature) ambient cooling longer than 4 hours 16 containers of 16 oz each.
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Portioned Salsa 46 f as per operator prepared at 8 am current time 11:09 am. second temperature of portioned salsa 48 f at 12:00 pm ( due to opening and closing cooler temperature went up from previous temperature) ambient cooling longer than 4 hours
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. White cutting board and blender stored on top of hand sink. Explained and manager removed both. **Corrected On-Site**
Basic 2
24-14-4Basic – Clean utensils stored between equipment and wall. Knife stored between wall and fire extinguisher by hand sink. Manager removed the knife. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop in a container in standing water. Water temperature 81 f. Explained. Manager dumped the water. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 26, 2026 11:57 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.