Inspection Report

Florida DBPR Inspection Report
Completed

CALI BURGER

8320 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33615

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Inspection Summary

Inspection dateAugust 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1291101
Visit number1
Inspection Visit ID8709813
DBPR license3953008

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee cut raw pork, then replaced gloves to handled cooked pork without wash hands first. Discussed with operator, employee washed hands and replaced gloves at time of inspection. **Corrective Action Taken**

Corrective Action Taken
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A few pieces of chorizos 46 F stored in large reach-in cooler. Operator states it was cut and left on prep table for less than 30 minutes and just placed back in reach-in cooler. **Corrective Action Taken**

Corrective Action Taken
#6High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. A container of cooked beef burger patties stored on griddle top, top portion has a few patties temped 112F-132F. Discussed with operator about proper hot holding temperature is 135F or above, and patties needed to be reheated 165F or above within 2 hours.

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Fry oil stored on floor. Frozen potato fries stored on floor, operator moved into reach-in freezer. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#2Basic33-09-4

Basic – Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents.

#3Basic33-20-4

Basic – Grease on the ground around tires.

Inspector observations synchronized from DBPR on September 30, 2026 1:37 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.