Inspection Report

Florida DBPR Inspection Report
Warning

DOLLSNACKZ LLC

1101 HARRISON AVENUE · PANAMA CITY · Bay County · FL 32401

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Inspection Summary

Inspection dateMarch 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1291597
Visit number1
Inspection Visit ID8710309
DBPR license1350360

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw pork ribs 52F, per operator, in ice chest approximately 2 hours. Moved to freezer at time of inspection. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate27-19-4

Intermediate – No water provided at handwash sink. Mobile unit not currently operating. **Warning**

Warning

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of oil/grease.

#2Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in contrasting colors from the background of the vehicle.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up on exterior of fryer.

Inspector observations synchronized from DBPR on September 13, 2026 1:14 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.