LAZ'S CUBAN CAFE FOOD TRAILER
6300 W HWY 318 · REDDICK · Marion County · FL 32686
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Spinach empanada at 120F for three hours. Discussed Time as a Public Health contol written procedure
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon of milk opened more than 24 hours earlier per person in charge, not date marked
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. No food certified manager for establishment **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No food certified hanlder certificates for the establishment for employees hired more than 60 days. **Warning**
Basic 2
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table cutting board. Person in charge removed cell phone.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop not in use stored in mop bucket water
Inspector observations synchronized from DBPR on September 30, 2026 1:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.