Inspection Report

Florida DBPR Inspection Report
Warning

KE'KAI FOOD

8019 NORTH HIMES AVENUE · TAMPA · Hillsborough County · FL 33614

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Inspection Summary

Inspection dateDecember 20, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1294233
Visit number1
Inspection Visit ID8712945
DBPR license3953145

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority6 Intermediate5 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over prepared empanadas, raw bacon over salsa in reach in coolers- discussed with operator and provided education sheet **Warning**

Warning
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw shell eggs 62F placed into freezer to quick cool- at 10:04am 49F **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 6

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Bag of plantains stored in handwashing sink. Operator relocated. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Needs quaternary ammonia **Warning**

Warning
#11Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Provided thermometer to operator **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided to operator and displayed on mobile unit for customers **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In reach in coolers **Warning**

Warning

Basic 5

#1Basic08B-38-4

Basic – Food stored on floor. Bottled water by entrance fryer oil by three compartment sink **Warning**

Warning
#2Basic50-03-4

Basic – Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Operator states it came off when it rained. Sending request to licensing for reprint. **Warning**

Warning
#3Basic10-08-5

Basic – Ice scoop handle in contact with ice. In ice machine **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic51-06-4

Basic – Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Plumbing for freshwater and wastewater **Warning**

Warning
#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles **Warning**

Warning

Inspector observations synchronized from DBPR on September 18, 2026 12:37 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
3 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.