FORK IT UP 813
4941 BUSH BLVD · TAMPA · Hillsborough County · FL 33617
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
27-12-4High Priority – Observed: Establishment operating with no potable running water. The establishment MFDV currently lacks access to potable running water. According to the Owner, no food has been sold to the public as of yet, though the MFDV is open and operating. **Warning** Priority: High Priority
03B-01-6High Priority – Observed: Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Mashed potatoes (91 F – Hot Holding); Collard greens (125 F – Hot Holding); Chicken (127 F – Hot Holding); Operator reheating on stove **Corrective Action Taken** **Warning** Priority: High Priority
Intermediate 5
11-27-4Intermediate – Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning** Priority: Intermediate
22-02-4Intermediate – Observed: Food-contact surface soiled with food debris, mold-like substance or slime. Microwaves **Repeat Violation** **Warning** Priority: Intermediate
16-37-1Intermediate – Observed: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning** Priority: Intermediate
27-06-4Intermediate – Observed: No hot running water on MFDV. **Warning** Priority: Intermediate
11-26-1Intermediate – Observed: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** Priority: Intermediate
Basic 5
14-09-4Basic – Observed: Cutting board has cut marks and is no longer cleanable. **Warning** Priority: Basic
13-03-4Basic – Observed: Employee with no hair restraint while engaging in food preparation. **Warning** Priority: Basic
38-07-4Basic – Observed: Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. **Repeat Violation** **Warning** Priority: Basic
23-03-4Basic – Observed: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease **Warning** Priority: Basic
25-06-4Basic – Observed: Single-service articles not stored inverted or protected from contamination. Observed paper cups stored on floor. **Corrected On-Site** **Warning** Priority: Basic
Inspector observations synchronized from DBPR on September 17, 2026 1:09 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.