SALATHAI RESTAURANT
10769 BEACH BLVD #10 · JACKSONVILLE · Duval County · FL 322461846
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Coconut soup (46F – Cooling), stored in metal pan in kitchen make table reach in cooler from overnight with no additional prep as per manager. Stop sale issued.
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Whole papaya produce stored in direct contact of non-food grade bag in back reach in cooler near office area. Manager properly stored **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw prep beef over cooked chicken in upright double door reach in cooler. Moved by manager. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Coconut soup (46F – Cooling), stored in metal pan in kitchen make table reach in cooler from overnight with no additional prep as per manager. Stop sale issued.
Intermediate 3
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Coconut soup (46F – Cooling), stored in metal pan in kitchen make table reach in cooler from overnight with no additional prep as per manager. Stop sale issued.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Pot stored inside hand wash sink. Moved by manager. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 1 food handler employee with expired certificate **Repeat Violation** **Admin Complaint**
Basic 4
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Over ware washing area. At front wait/ bar area
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Over dish machine. In men's restroom
36-73-4Basic – Floor soiled/has accumulation of debris. Under cooking equipment **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Some reach in cooler with soiled gaskets
Inspector observations synchronized from DBPR on September 21, 2026 2:11 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.