Inspection Report

Florida DBPR Inspection Report
Completed

TOP NOTCH DELICATESSEN & CATERING

5712 W HALLANDALE BEACH BLVD · HOLLYWOOD · Broward County · FL 33023

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Inspection Summary

Inspection dateSeptember 5, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3428979
Visit number1
Inspection Visit ID8718005
DBPR license1621042

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Bags of raw Salmon stored above container of cooked meat sauce in reach in cooler next to Frigidaire freezer. Manager moved raw salmon to reach in freezer. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**

Repeat Violation

Basic 7

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. 4 Ceiling tile with water damage in dining room.

#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**

Repeat Violation
#3Basic38-01-4

Basic – Light shield damaged/in disrepair. 1 light shield damage in dining room.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves on rack in kitchen soiled. Manager cleaned during inspection. **Corrected On-Site**

Corrected On-Site
#5Basic29-08-4

Basic – Plumbing system in disrepair. Pipe leaking at Hands washing sink in kitchen.

#6Basic33-34-4

Basic – Storage area not maintained clean and organized. Behind kitchen exit door next to unplugged freezer and Refrigerator. **Repeat Violation**

Repeat Violation
#7Basic36-34-5

Basic – Vent soiled with accumulated food debris, grease, dust, or mold-like substance. Fan in kitchen soiled.

Inspector observations synchronized from DBPR on September 25, 2026 1:13 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.