CHINA A BUFFET
5407 W IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-07-4High Priority – Container of medicine improperly stored. Package of medicine on food prep in kitchen. Operator removed **Repeat Violation**
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Broccoli in reach in refrigerator in prep area Raw pork in reach in freezer by hand wash sink **Repeat Violation**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. White shrimp over fries in freezer in prep area Raw pork over fries in reach in freezer by hand wash sink.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Nothing is date marked **Repeat Violation**
Basic 16
16-07-4Basic – Accumulation of debris in three-compartment sink. Black mold like substance in sanitizing section of 3 compartment sink **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Several throughout **Repeat Violation**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. No ceiling tiles, exposed duct work
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots by refrigerator by handwashing sink Clean dishes on front counter
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Uncovered cup of coffee in steamwell with hot holding foods. Personal water bottle on prep table with rice pots Operator removed
36-17-5Basic – Floor tiles missing and/or in disrepair. Throughout kitchen
08B-38-4Basic – Food stored on floor. Boxes of oil on floor by hand wash sink
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reaching freezer by hand wash sink **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Provided operator with copy **Repeat Violation**
33-38-4Basic – No waste receptacle installed at handwash sink provided with disposable towels.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Surface area of burner grill Outside microwave Gaskets on all coolers Side of equipment 3 compartment sink handles and surrounding area **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. All shelves in reach in coolers **Repeat Violation**
08B-12-5Basic – Stored food not covered. Chicken on three compartment sink Shrimp in freezer
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Thawing frozen cooked chicken at room temperature. Operator placed in refrigerator
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout
Inspector observations synchronized from DBPR on September 19, 2026 11:39 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.