Inspection Report

Florida DBPR Inspection Report
Warning

PALMED PIZZA AND KIOSK

7160 W 20 AVE STE M-131 · HIALEAH · Dade County · FL 33016

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Inspection Summary

Inspection dateOctober 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3429519
Visit number1
Inspection Visit ID8718545
DBPR license2333029

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in the prep cooler located at front line sliced tomatoes (59 F -Cold Holding); raw beef beef patty (63F – Cold Holding); raw chicken 62 (63F – Cold Holding), as per manager stored in the unit less than 2 hours. Employee removed all time control food from unit on site, and transferred it to cooler at prep area to rapidly cool. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed training expired for Isabel Camejo, Mayra Cerrano expired on 09-14-24.

Basic 1

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed prep cooler located at front counter with an internal temperature of approximately 60F, also verified with unit ambient temperature. Manager stated that she was aware of issue and that the owner had order the part in disrepair to fix the unit. Instructed employee to NOT store Time Control Food in this cooler util fixed. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 23, 2026 1:03 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.