MYUNG GA TOFU & BBQ RESTAURANT
1944 WESTON RD · WESTON · Broward County · FL 33326
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a cooler – not all products commercially packaged. Observed at triple door reach in cooler – raw pork (not commercially packaged) over cabbage. Operator stored correctly. **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed at freezer chest in office room – raw chicken (not commercially packaged) stored over raw beef (not commercially packaged). Operator stored correctly. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed container of kimchi stored at room temperature near the rear exit. As per operator item held out of temperature for approximately 48 hours. Items not portioned or prepared today. See stops sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed container of kimchi stored at room temperature near the rear exit. As per operator item held out of temperature for approximately 48 hours. Items not portioned or prepared today. See stops sale.
Basic 4
24-14-4Basic – Clean utensils stored between equipment and wall. Observed at hand washing sink next to ice machine in kitchen – knife wedged stored between wall and sink.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation with no hair restraint. Employee complied. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed container or soy and rice stored directly on floor near office room. Operator stored correctly. **Corrected On-Site** **Repeat Violation**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in kitchen -operator removed and stored correctly. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 22, 2026 12:14 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.