Inspection Report

Florida DBPR Inspection Report
Completed

OSTERIA RUSTICA

4750 E MOODY BLVD #108 · BUNNELL · Flagler County · FL 32110

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Inspection Summary

Inspection dateOctober 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3429625
Visit number1
Inspection Visit ID8718651
DBPR license2800676

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cream 46F; ( – Cold Holding). Cream had been in and out of cooler. Person in charge placed in a different cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Tub in hand washing sink. Person in charge removed tub. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic21-04-4

Basic – In-use wiping cloth/towel used under cutting board. Person in charge removed. **Corrected On-Site**

Corrected On-Site
#2Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Missing inside reach in cooler. Person in charge replaced thermometer. **Corrected On-Site**

Corrected On-Site
#3Basic06-07-5

Basic – Time/temperature control for safety food thawed under hot running water. Shrimp thawing under hot water. 78F. Addressed and person in charge immediately placed inside cooler. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 23, 2026 12:29 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.