BONEFISH GRILL
2408 TYRONE BLVD · ST. PETERSBURG · Pinellas County · FL 33710
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw shrimp 47f breading station, ice added to product. Now 42f. **Corrected On-Site**
Intermediate 2
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Nicole Keeney 4/25/19, Tyler Cordasco 1/21/2022, Craig Carman 3/6/2024
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Basic 2
36-22-4Basic – Floor area(s) covered with standing water. Walk in cooler. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 26, 2026 12:30 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.