Inspection Report

Florida DBPR Inspection Report
Warning

SUBWAY

1426 ALTON ROAD · MIAMI BEACH · Dade County · FL 331393814

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Inspection Summary

Inspection dateJuly 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3429775
Visit number1
Inspection Visit ID8718801
DBPR license2320676

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed the cook go outside come back put on gloves and prepared sandwiches.

Intermediate 2

#5Intermediate13-05-4

Intermediate – Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils.

#6Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the ice chute of the soda machine.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed in a container with rice at the front counter. The cook removed it.

#3Basic08B-38-4

Basic – Food stored on floor. Observed a case of cookie dough on the floor in the walk-in freezer. Observed plastic water bottles and other drinks in plastic bottles on the floor at the kitchen entrance.

Inspector observations synchronized from DBPR on October 2, 2026 2:07 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.