ALICE & PETE'S PUB
1000 PGA TOUR BLVD · PONTE VEDRA BEACH · St. Johns County · FL 32082
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 5
03G-04-5High Priority – Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. 5 packages of raw salmon fully thawed out inside packaging that was done on site per operators.
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 6 live flying insects at bar area underneath main staircases at front entrance. **Repeat Violation** **Admin Complaint**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 6 packages of fully thawed out raw mahi tuna in reach in cooler on cook line. 5 packages of raw salmon fully thawed out inside packaging that was done on site per operators. Jar of stuffed olives at lobby bar area inside reach in cooler with white film on the inside of jar and objectionable odor.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. roasted almonds with rosemary (65F – Cold Holding) sitting out in container behind lobby bar, per chef they have been sitting out since the previous day without any additional preparation.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. edamame (67F – Cold Holding) thawing out on drain board of dish machine, per employee edamame has been sitting out for less then a couple of hours, edamame placed in reach in cooler. roasted almonds with rosemary (65F – Cold Holding) sitting out in container behind lobby bar, per chef they have been sitting out since the previous day without any additional preparation. **Corrective Action Taken**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk at lobby bar and dining room bar, per employees both items were opening approximately 3 days prior, milks dated. **Corrected On-Site** **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. All soda gun at both bar areas.
Basic 9
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 6 packages of fully thawed out raw mahi tuna in reach in cooler on cook line.
35A-03-4Basic – Dead roaches on premises. In small liquor room in dining area.
36-73-4Basic – Floor soiled/has accumulation of debris. Under all equipment at both bar areas.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All soda gun holsters at both bars.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Inside bottom of reach in cooler in hallway behind kitchen.
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitation bucket in kitchen stored on top of cardboard bread beds, bucket removed. **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. edamame (67F – Cold Holding) thawing out on drain board of dish machine, per employee edamame has been sitting out for less then a couple of hours, edamame placed in reach in cooler.
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitation bucket on cook line reading 0ppm, remade to 200ppm **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Spray bottle with water on make line, employee corrected during inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 21, 2026 1:57 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.