Inspection Report

Florida DBPR Inspection Report
Warning

CHARLEYS PHILLY STEAKS

8001 S ORANGE BLOSSOM TRL 210F · ORLANDO · Orange County · FL 32809

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Inspection Summary

Inspection dateMay 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3430041
Visit number1
Inspection Visit ID8719067
DBPR license5813646

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach underneath soda fountain syrup machine.

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. lettuce (54F – Cold Holding); sliced tomatoes (54F – Cold Holding); cheese (54F – Cold Holding) in reach in cooler less than 4 hours per operator. Operator placed on ice for temperature recovery. **Warning**

Warning

Intermediate 3

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator operator printed and posted. **Corrected On-Site**

Corrected On-Site
#9Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operator. Operator had employees acknowledge and sign. **Corrected On-Site**

Corrected On-Site
#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken wings in walk in cooler over 24 hours not date marked.

Basic 5

#1Basic35A-03-4

Basic – Dead roaches on premises. 3 dead roaches underneath dry storage shelf. Operator cleaned and sanitized area. **Corrected On-Site**

Corrected On-Site
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Underneath dry storage, and 3 compartment sink.

#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided to operator, operator posted. **Corrected On-Site**

Corrected On-Site
#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler holding chicken wings.

#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Front service reach in cooler and chicken wing cooler. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 9, 2026 12:48 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.