Inspection Report

Florida DBPR Inspection Report
Warning

VERONICA FISH AND OYSTER

1830 S OSPREY AVE · SARASOTA · Sarasota County · FL 34239

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Inspection Summary

Inspection dateSeptember 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3430254
Visit number1
Inspection Visit ID8719280
DBPR license6804714

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed fish dip marked 9/10. **Warning**

Warning
#3High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed 3lbs fish dip dated 9/10/24. Manager discarded. **Corrected On-Site** **Warning**

Corrected On-SiteWarningStop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding hamburger 4051F, grouper 49F, snapper 47F, crab reach in cooler 52F. Kitchen manager iced all product and placed crab in freezer. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.Observed slicer guard with food debris. Employee cleaned and sanitized. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed hand wash sink with strainer at bar. Manager removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 1

#1Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor.Cook corrected by placing pan underneath. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 24, 2026 12:49 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.