Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

MARKER 8 HOTEL AND MARINA

1 DOLPHIN DR · SAINT AUGUSTINE · St. Johns County · FL 32080

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Inspection Summary

Inspection dateDecember 2, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3430314
Visit number1
Inspection Visit ID8719340
DBPR license6502259

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03B-15-5

High Priority – Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit. Observed cooked sausage in steam table in kitchen at 110F. Operator discarded sausage. **Corrected On-Site**

Corrected On-Site
#2High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Gallons of chemicals stored on floor under 3 compartment sink. Operator moved bottles off of floor. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 20, 2026 12:43 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.