Inspection Report

Florida DBPR Inspection Report
Warning

IHOP 230

516 N STATE RD 7 · ROYAL PALM BEACH · Palm Beach County · FL 33411

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Inspection Summary

Inspection dateJuly 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3430326
Visit number1
Inspection Visit ID8719352
DBPR license6021612

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) **Warning**

Warning
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in cooler at end of cookline- ricotta filling 49F- cold holding, lemon cream cheese filling 49F- cold holding, chocolate batter 49F- cold holding, gluten pancake batter 49F- cold holding, protein batter 49F- cold holding, Roasted cherry tomatoes 49F- cold holding, shredded cheese 49F- cold holding, sour cream 48F- cold holding- food not prepared or portioned today- food out of temperature for 3 hours- operators placed food in reach in freezer to quick chill. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 2

#1Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. At cookline knife between cookline counter and prep counter- operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. At reach in cooler by cookline in use bananas with stickers still attached- operator removed. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Inspector observations synchronized from DBPR on October 1, 2026 2:31 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.