Inspection Report

Florida DBPR Inspection Report
Completed

SPRINGHILL SUITES BY MARRIOTT CLEARWATER

3485 ULMERTON RD · CLEARWATER · Pinellas County · FL 33762

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Inspection Summary

Inspection dateOctober 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3430350
Visit number1
Inspection Visit ID8719376
DBPR license6215809

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. During inspection employee was sitting on phone. Then started working with put new glove on but didn't wash hands touched containers with food to put items away. . Employee washed hands and changed gloves. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate53B-15-4

Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties.

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Employee had buns on top of sink. Employee moved. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic16-13-5

Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Employee washed all service equipment used sanitizer then rained dishes off. then put on drain boards. Provided then DBPR Form HR 5025-510 hand out. Employee then set up all 3CS correctly and correctly washed and rinsed and sanitized dishes. **Corrected On-Site**

Corrected On-Site
#2Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in freezer next to cake. Employee moved **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 23, 2026 12:17 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.