YUMMY HOUSE CHINA BISTRO INC
2620 EAST HILLSBOROUGH AVE STE 101 · TAMPA · Hillsborough County · FL 33610
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 2
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Stored on cooksline **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. **Corrected On-Site**
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed red cleaning bucket and water stopped up at hand sink near dish machine **Corrected On-Site** **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand sink near dish machine
31B-03-4Intermediate – No soap provided at handwash sink. Hand sink near dish machine
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Walk-in-cooler **Repeat Violation**
Basic 14
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed employees plate of food on cooksline prep area. **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
36-73-4Basic – Floor soiled/has accumulation of debris. Back kitchen area
08B-38-4Basic – Food stored on floor. Walk-in-cooler
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Ob cooksline
22-08-4Basic – Interior and exterior of oven/microwave has accumulation of black substance/grease/food debris.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Front kitchen area hand sink and Hand sink near dish machine
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease **Repeat Violation**
35B-05-4Basic – Outer openings not protected during operation.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Colored seasoning containers not labeled near walk-in-cooler **Repeat Violation**
Inspector observations synchronized from DBPR on September 20, 2026 12:42 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.