SOUTHERN FRESH
122 3RD AVE N · SAFETY HARBOR · Pinellas County · FL 34695
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. There was no reading for quaternary or chlorine for the dishmachine. Operator states the chlorine is for the dishmachine and had quaternary sanitizer hooked up to the dishmachine. Operator hooked up the chlorine, emptied the dishmachine, and re ran. Test was 50ppm chlorine. **Corrected On-Site** **Repeat Violation**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm quaternary at three compartment sink. Operator refilled second test was 200ppm **Corrected On-Site**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Commercially packaged salmon above onions and uncovered potatoes in reach in cooler. Operator relocated. **Corrected On-Site**
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Seasoning at the bottom of the handwash sink next to the reach in freezer. Discussed with manager.
53A-07-6Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Jamie is the only food manager. Her certificate expired on 12/16/2024.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary or chlorine chemical test strips.
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Spoke with Cindy in plan review who confirmed that plans have not been submitted. From last routine inspection: Mop sink moved to outside back door Ice machine moved to shed outside 3 smokers added outside at rear of the building Prep room added on other side of cook line Prep table added to cook line Refrigerator missing from location of 3 compartment sink Food being stored in a room that used to be a screened room,the screened room has a ceiling, walls and d floor that are not smooth and easily cleanable Flat top grill missing from plans. Only plans inspector is able to view are from 2011 when establishment was "Lulu's" under different ownership. Plans on file do not reflect establishement. There are significant changes from these plans. Operator states they have not submitted plans after their last routine inspection done on 4/16/24 **Repeat Violation** **Admin Complaint**
Basic 1
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0ppm quaternary. Operator refilled from triple sink, second test 200ppm **Corrected On-Site**
Inspector observations synchronized from DBPR on September 17, 2026 1:08 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.