Inspection Report

Florida DBPR Inspection Report
Completed

RED ROBIN GOURMET BURGERS

5100 N 9TH AVE #F637 · PENSACOLA · Escambia County · FL 32504

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Inspection Summary

Inspection dateAugust 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3430756
Visit number1
Inspection Visit ID8719782
DBPR license2702612

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Hard boiled eggs at 47f and bacon fondue at 50f held in reach-in coolers more than 4 hours.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hard boiled eggs at 47f and bacon fondue at 50f held in reach-in coolers more than 4 hours. See stop sale.

Stop Sale

Basic 1

#1Basic14-11-5

Basic – Equipment in poor repair. Walk-in cooler door unable to properly close. Per operator, repairs are scheduled.

Inspector observations synchronized from DBPR on September 26, 2026 11:59 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.