NICE 'N EASY OYSTER BAR & GRILLE
2109 N VOLUSIA AVE · ORANGE CITY · Volusia County · FL 32763
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-01-4High Priority – Dented/rusted cans present. See stop sale. **Warning**
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 10 ppm. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line make tables Cole slaw (50F – Cold Holding); cut lettuce (47F – Cold Holding); sliced tomatoes (47F – Cold Holding) raw oysters (47F – Cold Holding); egg rolls (47F – Cold Holding); chicken wings (47F – Cold Holding); refrigerated drawers ; sauerkraut (46F – Cold Holding). Less than 4 hours. Operator placed ice. **Corrective Action Taken** **Repeat Violation** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -dining room bar soda gun , soiled with dirt and grime, **Repeat Violation** **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 12
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Container used to dispense sugar . **Corrected On-Site** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Cellphone on kitchen lowboy until **Corrected On-Site** **Warning**
36-22-4Basic – Floor area(s) covered with standing water., by ice machine,bar floor. **Repeat Violation** **Warning**
14-69-4Basic – Ice buildup in storage reach-in freezer . **Warning**
36-32-5Basic – Kitchen ceiling shows damage or is in disrepair., by ventilation hood, **Warning**
36-27-5Basic – Kitchen wall soiled with accumulated grease, food debris, and/or dust. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets soiled on wait station lowboy unit. **Warning**
29-08-4Basic – Plumbing system in disrepair. Pipe under dish machine detached , causing water to drain unto floor. Operator reattached . **Corrected On-Site** **Repeat Violation** **Warning**
32-17-4Basic – Self-closing device on women's bathroom door disconnected/broken. **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed limes stored in bar reach in cooler over cream cheese. **Corrected On-Site** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Sugar in container not labeled in kitchen . **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 30, 2026 1:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.