LA SORELLE DELRAY
20 SE 5 AVE · DELRAY BEACH · Palm Beach County · FL 33483
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 5
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours….tomato sauce 50F at bottom shelf in tall reach in cooler . Per Cook food was cooked yesterday. Stop sale issue . Cook discarded food. **Corrective Action Taken** **Warning**
08B-56-4High Priority – Food stored in ice used for drinks….employee Water bottle in drink ice at bar . Stop sale issue . Employee discarded ice . **Corrective Action Taken** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition…. Food stored in ice used for drinks….employee Water bottle in drink ice at bar . **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse…. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….lasagna 47F, tomato sauce 50F in tall reach in cooler at kitchen. Food not prepped or portion today , food being held more than 4 hours. …Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours….tomato sauce 50F at bottom shelf in tall reach in cooler . Per Cook food was cooked yesterday. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….lasagna 47F, tomato sauce 50F in tall reach in cooler at kitchen. Food not prepped or portion today , food being held more than 4 hours. Stop sale issue . Employee discarded food. …cheese 46F, cream cheese 47F, milk 47F in walk in cooler . Operator stated that door was opened for cleaning purpose. Food being held less than 4 hours . Employee removed food to reach in cooler . **Corrective Action Taken** **Warning**
Intermediate 1
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
Inspector observations synchronized from DBPR on September 22, 2026 12:19 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.