Inspection Report

Florida DBPR Inspection Report
Completed

EINSTEIN BROS BAGELS #3679

7970 NW 154 ST · MIAMI LAKES · Dade County · FL 33016

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Inspection Summary

Inspection dateNovember 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3430886
Visit number1
Inspection Visit ID8719912
DBPR license2328353

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the prep cooler at front line observed smoked salmon (55F – Cold Holding), as per manager less than 2 hours. Manager removed salmon and transferred it to the walk in cooler for a rapid cool. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Observed cardboard used liner under food containers in the reach in coolers located at front counter.

#3Basic16-29-4

Basic – Clean in place equipment not washed, rinsed and sanitized using three distinct steps. Observed employee cleaning and sanitizing cutting boards observed top of the preparation table at preparation area with the WC Sanitizing solution. Instructed manager the cutting boards have to be properly cleaned between uses in the three compartment sink. **Corrective Action Taken**

Corrective Action Taken
#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable, cutting board attached to prep cooler at front counter.

#5Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler gasket torn, in reach in cooler located at front counter.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed microwave door handle soiled. **Repeat Violation**

Repeat Violation
#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues, in reach in cooler located at front counter.

#8Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler, in reach in cooler located at front counter.

Inspector observations synchronized from DBPR on September 21, 2026 1:54 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.