SR CEVICHE LIGHTHOUSE INC
3100 N FEDERAL HWY · LIGHTHOUSE POINT · Broward County · FL 33064
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 3
28-14-5High Priority – Evidence of mop/cleaning wastewater dumped onto ground at back exit door, gray water near back door. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw beef hearts stored above cooked pasta in reach in cooler in kitchen. Operator reorganized. **Corrected On-Site** **Warning**
28-13-5High Priority – Raw sewage on ground of establishment. Observed gray water on ground around dumpster and next to back exit door. **Warning**
Intermediate 6
53B-16-4Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Reviewed cooling control point with employee heated cooling cooked corn. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed container of sauce and food debris in basin of hand sink at ceviche prep station. Operator removed. **Corrected On-Site** **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Linda Barrera, 7/26/22. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in the kitchen. Operator restocked. **Corrected On-Site** **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Cynthia Chavez, 7/19/24 expired, SafeStaff. **Warning**
41-17-4Intermediate – Spray bottle containing yellow toxic substance not labeled at triple sink in kitchen. Operator labeled "degreaser". **Corrected On-Site** **Warning**
Basic 10
36-34-5Basic – Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance, throughout kitchen and prep areas. **Warning**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed mani mani thawing in sealed ROP packaging in reach in cooler in kitchen. Operator opened packages. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable, opposite cook line in kitchen. **Warning**
14-11-5Basic – Equipment in poor repair. 1. Observed broken and missing handles on rice warmer in kitchen. 2. Reach-in chest freezer door not completely attached to hinges, does not properly open or close. **Warning**
08B-38-4Basic – Food stored on floor. Observed boxed limes and oil in plastic jugs stored on floor in storage. Operator removed. **Corrected On-Site** **Warning**
33-29-4Basic – Grease receptacle lid open. Operator closed **Corrected On-Site** **Warning**
29-27-4Basic – No mop sink or curbed cleaning facility provided at establishment. **Warning**
33-16-4Basic – Open dumpster lid. Operator closed. **Corrected On-Site** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust, behind dish machine and next to prep area. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop stored on floor in dry storage area. **Warning**
Inspector observations synchronized from DBPR on September 26, 2026 12:39 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.