Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

FLYING BISCUIT

1101 CANAL ST · THE VILLAGES · Sumter County · FL 32162

Restaurant history →

Inspection Summary

Inspection dateJuly 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3430975
Visit number1
Inspection Visit ID8720001
DBPR license7000633

Emergency Closure Summary

ClosedJuly 23, 2024 11:15 AM
StatusReopened after callback/compliance
ReopenedJuly 25, 2024 10:05 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical15 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 5

#10High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher loaded dish machine, then put clean plates away, no hand wash. Discussed with manager on duty and staff. Operator washed hands . **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#11High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately- 1 Small fly on cook line 2 small flies by 3 compartment sink 7 small flies under dish machine 10 small flies under 3 compartment sink across from dish machine 15 small flies under prep sink in back room 4 small flies under hand wash sink at front counter 1 small fly at side wait station behind soda machine **Repeat Violation** **Warning**

Repeat ViolationWarning
#12High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach in sticky trap under hand wash sink at front counter **Warning**

Warning
#13High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. butter pats (71F – Cold Holding) waffle batter (66F – Cold Holding)removed from refrigeration 3 hours ago , see stop sale **Warning**

WarningStop Sale
#14High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter pats (71F – Cold Holding) waffle batter (66F – Cold Holding)removed from refrigeration 3 hours ago , see stop sale **Warning**

WarningStop Sale

Intermediate 1

#15Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained at lift top coolers. **Warning**

Warning

Basic 9

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Warning**

Warning
#2Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. Clean dishes stored on soiled wire shelving in hallway to kitchen. **Warning**

Warning
#3Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. Both bathrooms are unisex, neither have covered trash. **Warning**

Warning
#4Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#5Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Small speaker over deli wrap, prep table, operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor drains under dish machine and 3 compartment sink soiled **Warning**

Warning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of 2 door reach in cooler on cook line and at front counter Fan guards in walk in cooler Walk in cooler shelves **Warning**

Warning
#8Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Operator stated avocados washed but still had stickers. **Warning**

Warning
#9Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Next to trash can in alley going to kitchen, to go containers soiled, **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 3:07 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.