Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

BORUBORU

1861 W TENNESSEE ST, #290 · TALLAHASSEE · Leon County · FL 32304

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Inspection Summary

Inspection dateAugust 28, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3431051
Visit number1
Inspection Visit ID8720077
DBPR license4703757

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Miso Ground Pork hot holding at 131F. Operator reheated Pork to 169F during time of inspection. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable.

#2Basic40-05-4

Basic – Dressing room not provided for employees who must regularly change clothes. Employee phone on food prep table.

Inspector observations synchronized from DBPR on September 26, 2026 12:08 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.